Favorite Chocolate Chip Cookies

Ever since we got our Internet up and running on a consistent basis again (thanks to my bro-in-law, Regan) I've been able to take a few minutes out of my day to brows some of my favorite sites, and the wonderful thing is that it now only takes a few minutes!
I've always had problems with my chocolate chip cookies turning out flat, so when I saw this recipe on stephmodo, I knew I had to try it, and it looks like my luck has reversed!
Go ahead, make a batch...they're delicious!

Favorite Chocolate Chip Cookies

1 cup butter

1 cup brown sugar

1/2 cup sugar

2 eggs (room temp if possible)

1 teaspoon pure vanilla

3 cups flour

1 teaspoon baking soda

3/4 teaspoon salt

1 1/2 cups semi-sweet chocolate chips (feel free to throw in the whole bag if you like them super chocolate-y)

Cream butter, brown sugar and white sugar together in a mixer. Then add the eggs, one at a time. Beat until creamy. Add the vanilla.In another bowl mix the dry ingredients together before slowly adding them to the creamed mixture. When combined, stop the mixer and add the semi-sweet chips. Mix up and then drop by the teaspoonful onto an ungreased cookie sheet. Mold them into a ball as best as you can with the spoon for a more shaped cookie.

Bake on 350 degrees for 8 minutes. Place on wire rack to cool. Enjoy!